REHAN Masak Lemak Cili Api Paste (150g) is a Malaysian cuisine from one district of Negeri Sembilan.

Masak Lemak Cili Api Paste is a semi-instant food product that is famous in Negeri Sembilan, West Malaysia. If you want some comfort food for the soul and are craving for something spicy, aroma from lemongrass and tumeric, concentrated with coconut milk, then Rehan’s Masak Lemak Cili Api Paste is the best choice for you.

Our ready-to-cook paste helps busy working parents with children cook delicious, aromatic and authentic traditional meals in just 15 minutes. Good as a gift to your friends too.

How to cook?

#1. Add paste in the pot with 1/2 bird chicken or 1kg of seafood.

#2. Mix well the paste with the meat. Add 200ml of water, cook until the meat becomes tender.

#3. Add 200ml of thick coconut milk. Stir the gravy frequently.

#4. Let it boil for a while, shut the fire and it is ready to serve.

Optional : Add potato or any vegetable.

Why you should get our REHAN Masak Lemak Cili Api Paste?

Authentic taste from old Malay dish, one of Malaysia states, Negeri Sembilan. Heritage recipe from 3 generations.

Suitable for working mom, busy professional, students and traveler.

Fresh ingredient

No more wastage, easy to prepare

Can create a lot of recipe in 1 paste

Cook as easy 1-2-3, Campak-campak, siap!

Rehan Global Food